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Blog entries from Buffalo Brownies...
Winter Win: The Results
Posted on Friday 31 January 2014 at 15:16
So, we've had a bit of a think. There were many strong suggestions, some straightforward, others a bit more avant-garde and one particular one which would no doubt invoke the wrath of Glen A. Larson's lawyers, should we ever release it... However. We have come to a conclusion, here in the Lab.
The flavour we shall introduce as a Winter special edition, to complement Alvarado (our 80% dark chocolate brownie with beetroot), is "Lucky", a 70% dark chocolate brownie, with orange oil and chili, plus additional hints of Cointreau, clove and cinnamon spice.
Now. This leads us to a bit of a quandary, as we have effectively merged a couple of features of ideas suggested by four different people! That's science for you. So, here's what we're going to do: the main suggestion of a "chili chocolate orange" brownie came from Ben Bexson, so he shall be the winner of our Monthly Tasting Club box this coming week. Mention goes also to Charlotte Twells, Juliet Jotcham and Saoirse Tracy for their contributions to the other flavour accents featured, so to honour this we shall get back in touch with these three when Lucky is due to be released and offer them a Compact box of the finalised flavour. It is unlikely they shall refuse... :)
Well done to them, and thanks ever so much to everyone else who got in touch with a suggestion - it is wonderful to know what flavours you enjoy and that you would like us to try and make them. Gives us something to do in the Lab, anyway.
On a similar subject, we're also reviewing feedback of one of the flavours which went out in our Monthly Tasting Club box in January: "Avenger", a (slightly) healthier blondie featuring oat bran, rapeseed oil, agave syrup and goji berries. It looks like we might have a candidate for a blondie counterpart to Alvarado and Lucky!
More Follow The Herd
Pay your way: Apple Pay, Google Pay and a brand new checkout
Posted on Tuesday 22 September 2026 at 8:45
Hello!
Remember we said Chris was busy working away behind the scenes? Well, the first big piece is live: a brand new, faster checkout, and you can now pay with Apple Pay and Google Pay.
Read moreWebsite revamp incoming!
Posted on Monday 21 April 2025 at 21:25
Hello!
Our Chris is busily working away at website improvements, which we'll be able to release publicly very soon.
Read moreWebsite updates and Monthly Tasting Club news
Posted on Sunday 4 August 2024 at 22:43
First, some news about our Monthly Tasting Club...
Read moreConnoisseur Connoisseur
80% cocoa solids chocolate
Buffalo Explorers
The Pioneer are gorgeous :D
More blogs
We're doing things a bit differently this Christmas... 6 December 2023 at 17:41
A little website update 11 March 2023 at 12:16
Xmas 2020! We have options! 29 November 2020 at 18:35
Ecologically-minded Update 1 November 2019 at 13:32
Xmas Competition 2017 9 December 2017 at 15:08
Xmas. Yes, we know it's still November. 21 November 2017 at 22:53
Webshop revisions almost complete 11 May 2017 at 9:40
Streamlining the BB webshop 31 December 2016 at 13:44
Xmas 2016 - what's the sitchuation? 1 December 2016 at 13:30
Ranch - An Advent Calendar 18 November 2015 at 11:12





